Short Ribs

Short ribs are a culinary delight, perfect for slow cooking, braising, or grilling. Their meat is succulent and marbled, resulting in dishes that are both hearty and mouthwatering. Short ribs are often used to create savory stews and barbecue dishes. Braised beef short ribs with mashed potatoes is one of the best, classic family meals, something we cherish here on the farm.

• grain finished, dry aged
• no hormones or antibiotics